Capuccino & Cornetto

Capuccino & Cornetto from Jousset Parfums is a full gourmand that recreates an Italian breakfast: coffee-bar milk and a warm pastry. Composed by Jimmy Bodin and released in 2026, it is almost entirely sweet and edible, with only a slight fresh lift.

The notes read like a recipe. Milk and coconut milk give a creamy, frothy softness, cocoa and cacao pod a dusting of chocolate, and hazelnut a toasted, nutty depth. Croissant and salted butter bring the bakery part, buttery and faintly savoury, which keeps the sweetness from becoming cloying. Coconut, vanilla and sugar round everything off into a soft, comforting finish that stays sweet throughout.

As a shared fragrance it is worn by anyone. A dessert-like scent of this kind is most at home in autumn and winter, on relaxed weekends, cosy days at home or casual meet-ups. It will appeal to people who enjoy food-inspired perfumes and want something playful and warm rather than formal.

Capuccino & Cornetto — unisex fragrance by Jousset Parfums (released 2026). Notes: Cacao Pod, Cocoa, Coconut, Coconut Milk, Croissant, Hazelnut, Milk, Salted Butter, Sugar, Vanilla. — Parfica open fragrance database